September 6 through November 29
Join us for expert presentations from academics and industry leaders at our fall seminar series this semester.
| September 6, 3:30-4:30PM | Ruttan Hall B25 | Dr. Bin Yang, Washington State University | Innovating our way to decarbonization - Role of biomass |
| October 6, 10:00-11:00AM | BAE 106 | Dr. Lie Tang, Iowa State University | Developing enabling robotic systems for high-throughput plant phenotyping |
| October 18, 2:30-3:30PM | Ruttan Hall B25 | Dr. Norman Scott, Cornell University | Moving toward a sustainable and circular food and agriculture system |
| October 25, 9:00-10:00AM | Zoom Only | Dr. Darusman, Syiah Kuala University | Use of biochar from agricultural waste for climate change mitigation in the province of Aceh, Indonesia |
| November 1, 3:00-4:00PM | Ruttan Hall B25 | Dr. Douglas Gordon Hayes, University of Tennessee | Tracing the environmental fate: Microplastics and nanoplastics mulch films to agricultural soil ecosystems |
| November 8, 3:00-4:00PM | Ruttan Hall B25 | Dr. Paul Singh, University of California Davis | Challenges and opportunities in designing future foods for health |
| November 15, 3:00-4:00PM | Ruttan Hall B25 | Dr. Yanbo Huang, USDA ARS | Artificial intelligence for promoting precision crop production management |
| November 29, 3:00-4:00PM | Zoom Only | Dr. Maria Cristina Ubach, Bayer | Hyperspectral imaging: From cells to corn fields |
Download the full PDF schedule
